Casual and Fine Dining
Today, dining out has become as common as dining at home. This has turned fine and casual dining restaurants into a growth industry. As RAQTAN Food Service Equipment has been in operation since the 1970’s we are in an excellent position to serve with our accumulated experience and knowledge of this sector.
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Raqtan Food Service Equipment has developed a reputation of success with this market segment. Most casual and fine dining from Applebee’s outlets to the Four Seasons Hotel central kitchen, found RAQTAN to be their best long term strategic partner.
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Using the best practices of restaurant management and design, and listening very carefully to our client vision and need, we have built a solid foundation to contribute to our clients efforts establish profitable operations. This is achieved by providing innovative solutions to minimizing food, energy and labor cost and maximizing efficiency and increase product quality.
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