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Shajarat Al Durr, Dammam

Shajarat Al Durr brings authentic Egyptian dining to four locations across Egypt and Saudi Arabia. Their menu celebrates traditional grilled specialties and cherished family recipes, crafted with care and authentic ingredients. Known for preserving Egyptian culinary heritage, and partnering with Raqtan, they’re set to expand their distinctive dining experience to more cities in Saudi Arabia soon.

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Dot Bakery & Cafe in Khobar city, Saudi Arabia

Dot Bakery & Cafe, Khobar

From its humble beginnings as a home bakery in 2012, Dot Bakery & Cafe has grown into a beloved establishment serving Al Hasa and Khobar. Their menu features expertly crafted sourdough, barioch, croissants, and custom celebration cakes, combining traditional techniques with creative flavors that keep customers coming back for more.

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The don restaurant story

The Don

The Don, a beloved Khobar eatery, offers a mouthwatering menu of crispy fried chicken, juicy grilled options, and flavorful wings. With a focus on quality ingredients and bold sauces, The Don has quickly become a local favorite. Whether you’re craving a classic chicken dinner or a spicy kick, The Don has you covered.

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Male and female Chefs working in kitchen

Somewhere Hotel, Al Ahsa

Somewhere Hotel, a prestigious 5-star hospitality destination in Al Ahsa, is committed to delivering unparalleled culinary experiences. By streamlining operations and ensuring consistent quality, Raqtan’s solution enhances the overall dining experience at Somewhere Hotel, making it a preferred choice for discerning travelers seeking luxury and refinement.

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Kivahan, Riyadh

The name KivaHan has a bit of history. It was the name of the first coffee shop in the world and that made the concept and the name all the more special. The first branch in Riyadh was opened in Othman Bin Affan street. Every type of speciality coffee is available at KivaHan. Kivahan plans to expand in Saudi Arabia with shops coming up in the end of 2019.

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Baytoti, Jeddah

Baytoti , a world class QSR Chinese concept restaurant. They aim for KSA and global domination with their menu and the quality of food.

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